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Australian Native PEPPERMINT GUM TEA for Clarity

Regular price $17.95
Unit price
per

Peppermint Gum Bush Tea

Organic and wild harvested herbal tea traditionally used to support respiratory health, clarity, and overall vitality.

This invigorating blend combines native Australian peppermint gum with robust black tea and bright bush lemon, helping to clear the senses, support the respiratory system, and provide gentle stimulation. Inspired by traditional bush teas, it offers a refreshing and functional daily infusion rooted in Australian herbal practice.

Made in Australia using a combination of locally sourced native and organic herbs.


Flavour Profile

A bold, refreshing infusion with a cool, minty lift. Peppermint gum delivers a strong mentholated freshness, balanced by the rich, full-bodied depth of black tea. Bush lemon adds a subtle citrus brightness, creating a clean, awakening finish. Uplifting, crisp, and deeply refreshing.


Key Benefits

Supports respiratory health and clear breathing
Traditionally used during colds and flu
Provides gentle stimulation and mental clarity
Helps refresh and awaken the senses
A revitalising daily tea with native botanical benefits


Ingredients and Traditional Uses

Peppermint Gum (Eucalyptus dives)
A native Australian plant traditionally valued for its high menthol content and aromatic oils. Used to support respiratory health, helping to clear congestion and promote easier breathing, particularly during colds and seasonal illness.

Daintree Black Tea (Camellia sinensis)
Traditionally used as a stimulating and energising base. Supports alertness and vitality while providing a rich, grounding flavour to the blend.

Bush Lemon (Citrus limon)
Traditionally used to add brightness and support digestion. Contributes a fresh citrus note while complementing the clearing and uplifting qualities of the blend.


Preparation

Place one teaspoon in an infuser, teapot, or plunger. Add water just off the boil and steep for up to ten minutes before serving.


Important Information

Historical and traditional uses are provided for educational purposes only and are not intended as medical advice.



Australian Native PEPPERMINT GUM TEA for Clarity

Regular price $17.95
Unit price
per
 
(0 in cart)
Tax included.

Peppermint Gum Bush Tea

Organic and wild harvested herbal tea traditionally used to support respiratory health, clarity, and overall vitality.

This invigorating blend combines native Australian peppermint gum with robust black tea and bright bush lemon, helping to clear the senses, support the respiratory system, and provide gentle stimulation. Inspired by traditional bush teas, it offers a refreshing and functional daily infusion rooted in Australian herbal practice.

Made in Australia using a combination of locally sourced native and organic herbs.


Flavour Profile

A bold, refreshing infusion with a cool, minty lift. Peppermint gum delivers a strong mentholated freshness, balanced by the rich, full-bodied depth of black tea. Bush lemon adds a subtle citrus brightness, creating a clean, awakening finish. Uplifting, crisp, and deeply refreshing.


Key Benefits

Supports respiratory health and clear breathing
Traditionally used during colds and flu
Provides gentle stimulation and mental clarity
Helps refresh and awaken the senses
A revitalising daily tea with native botanical benefits


Ingredients and Traditional Uses

Peppermint Gum (Eucalyptus dives)
A native Australian plant traditionally valued for its high menthol content and aromatic oils. Used to support respiratory health, helping to clear congestion and promote easier breathing, particularly during colds and seasonal illness.

Daintree Black Tea (Camellia sinensis)
Traditionally used as a stimulating and energising base. Supports alertness and vitality while providing a rich, grounding flavour to the blend.

Bush Lemon (Citrus limon)
Traditionally used to add brightness and support digestion. Contributes a fresh citrus note while complementing the clearing and uplifting qualities of the blend.


Preparation

Place one teaspoon in an infuser, teapot, or plunger. Add water just off the boil and steep for up to ten minutes before serving.


Important Information

Historical and traditional uses are provided for educational purposes only and are not intended as medical advice.



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