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COLD & FLU Yarrow Elderflower & Peppermint

Regular price $13.95
Unit price
per

Cold and Flu Herbal Tea

Organic and wildharvested herbal tea traditionally used to support the body during colds, flu, and feverish conditions.

This time-honoured blend combines herbs known for their ability to support the body’s natural response to infection, helping to ease discomfort, promote gentle perspiration, and support recovery during periods of illness. A soothing, restorative infusion designed to bring comfort and support when it is needed most.

Made in Australia using a combination of imported and locally sourced organic herbs.


Flavour Profile

A fresh, gently minty infusion with soft floral undertones. Peppermint provides a cooling, uplifting base, while elderflower adds a light, delicate sweetness. Yarrow contributes a subtle herbal bitterness, creating a balanced and comforting tea that is both refreshing and soothing.


Key Benefits

Supports the body during colds and flu
Traditionally used to promote gentle perspiration
Helps ease discomfort, aches, and tension
Supports recovery during feverish conditions
A soothing and hydrating herbal infusion


Ingredients and Traditional Uses

Elderflower (Sambucus nigra)
Traditionally used during colds and flu to support the body’s natural immune response. Known for promoting gentle perspiration and supporting the body during feverish conditions.

Yarrow Flower (Achillea millefolium)
Traditionally used to support fever management by encouraging mild sweating. Also valued for its ability to help ease aches, inflammation, and discomfort associated with illness.

Peppermint (Mentha × piperita)
Traditionally used to soothe headaches, ease digestive discomfort, and provide a cooling, refreshing effect. Supports overall comfort and helps make herbal blends more pleasant and uplifting to drink.


Preparation

Place one teaspoon in an infuser, teapot, or plunger. Add water just off the boil and steep for up to ten minutes before serving. Best taken hot for adults and slightly cooled for children.


Important Information

Historical and traditional uses are provided for educational purposes only and are not intended as medical advice.

COLD & FLU Yarrow Elderflower & Peppermint

Regular price $13.95
Unit price
per
 
(0 in cart)
Tax included.

Cold and Flu Herbal Tea

Organic and wildharvested herbal tea traditionally used to support the body during colds, flu, and feverish conditions.

This time-honoured blend combines herbs known for their ability to support the body’s natural response to infection, helping to ease discomfort, promote gentle perspiration, and support recovery during periods of illness. A soothing, restorative infusion designed to bring comfort and support when it is needed most.

Made in Australia using a combination of imported and locally sourced organic herbs.


Flavour Profile

A fresh, gently minty infusion with soft floral undertones. Peppermint provides a cooling, uplifting base, while elderflower adds a light, delicate sweetness. Yarrow contributes a subtle herbal bitterness, creating a balanced and comforting tea that is both refreshing and soothing.


Key Benefits

Supports the body during colds and flu
Traditionally used to promote gentle perspiration
Helps ease discomfort, aches, and tension
Supports recovery during feverish conditions
A soothing and hydrating herbal infusion


Ingredients and Traditional Uses

Elderflower (Sambucus nigra)
Traditionally used during colds and flu to support the body’s natural immune response. Known for promoting gentle perspiration and supporting the body during feverish conditions.

Yarrow Flower (Achillea millefolium)
Traditionally used to support fever management by encouraging mild sweating. Also valued for its ability to help ease aches, inflammation, and discomfort associated with illness.

Peppermint (Mentha × piperita)
Traditionally used to soothe headaches, ease digestive discomfort, and provide a cooling, refreshing effect. Supports overall comfort and helps make herbal blends more pleasant and uplifting to drink.


Preparation

Place one teaspoon in an infuser, teapot, or plunger. Add water just off the boil and steep for up to ten minutes before serving. Best taken hot for adults and slightly cooled for children.


Important Information

Historical and traditional uses are provided for educational purposes only and are not intended as medical advice.

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